Wonderful served with grilled salmon, chicken, pork or with egg or potato dishes.
In medium sized saucepan, simmer, stirring occasionally, the following until liquid has evaporated, about 1 hour:
2-3 large tomatoes, de-seeded and diced
1 tbsp canola oil
½ large sweet onion (Vidalia)
½ cup packed brown sugar
½ cup Herb Infused Cider Vinegar, such as Chive, Hillier Herb, or Lavender
½ tsp Fines Herbes Herb Blend
½ tsp ground black pepper
½ tsp Lavender Sea Salt
½ tsp ground allspice